An uncooked cold sauce made only with 7 ingredients: Genovese basil DOP, extra virgin olive oil (Possibly of the Ligurian Riviera), Parmigiano Reggiano (or Grana Padano), Pecorino cheese (Fiore Sardo), pine nuts, garlic and salt. It was born in Liguria, a beautiful region situated in northern Italy. It's one of the sauces most used in our country and nowadays it's famous all over the world.
Vegetarian Gluten Free
Produced in a factory that handles nuts and peanuts
Nutritional content per 100g
Allergen Information
De Cecco Rigatoni
De Cecco Spaghetti
De Cecco Fettuccine
De Cecco Spaghettini